Wafers

SACHER

apricot jam & cocoa cream
Wafer cake with apricot jam, cocoa cream and cocoa-milk coating

Ingredients: Cocoa cream 38,5% (sugar, vegetable palm oil, cocoa powder 8,4%, rasped coconut, dry whey powder, whole milk powder, emulsifiers: soy-bean lecithin, flavouring: vanilla), cocoa-milk coating 26,7% (sugar, partly hydrogenated vegetable oil (palm and sunflower), dry whey powder 14,8%, cocoa mass 12,5%, whole milk powder 2%, butter 1,1%, emulsifiers: soy-bean lecithin, flavouring: vanilla), apricot jam 23,8% (glucose-fructose syrup, apricots 35%, gelling agent: pectin, acid: citric, thickener: locust bean gum, colouring agent: ß-carotene, flavouring: apricot), wheat flour, cocoa powder, colouring agent: caramel, malt extract, vegetable palm oil, emulsifiers: soy-bean lecithin, table salt, raising agents: sodium bicarbonate, ammonium bicarbonate, colouring agent: Е163. May contain peanuts, nuts, egg mélange.

No preservatives. No artificial colourants. No artificial sweeteners.

Nutrition values for 100 g %*
Energy 1945 kJ
465 kcal
24%
Fat
of which saturates
24,3 g
11,0 g
35%
55%
Carbohydrate
of which sugars
56,6 g
45 g
22%
50%
Protein 3,7 g 7%
Salt 0,21 g 4%

* Reference intake of an average adult (8400 kJ/ 2000 kcal).